How to Cut Chicken Wings Apart

Chicken wings are a tasty and popular dish, but they can be tricky to prepare. If you’re not sure how to cut them apart, don’t worry – with a little practice, it’s easy to do. In this article, we’ll walk you through the steps of cutting chicken wings apart so you can enjoy them in all their delicious glory!

What You’ll Need

Before you get started, you’ll need a few tools:

  • A sharp knife
  • Cutting board
  • Paper towels or clean cloth

Step 1: Clean the Wings

Before you start cutting, it’s important to clean the chicken wings. Rinse them under cool water and pat them dry with paper towels or a clean cloth. This will help remove any bacteria or dirt on the surface of the wings.

Step 2: Remove the Tips

The first step in cutting chicken wings apart is to remove the tips. These are the small, pointy ends of the wings that don’t have any meat on them. Use a sharp knife to cut through the joint between the tip and the rest of the wing. You can discard the tips, or save them to make chicken stock.

Step 3: Separate the Drumette and Wingette

Next, you’ll need to separate the drumette and wingette. The drumette is the meatier part of the wing, while the wingette is flatter and has two bones. Hold the wing with the drumette facing upwards and locate the joint between the drumette and wingette. Use your knife to cut through the joint, separating the two pieces. Repeat with the remaining wings.

Step 4: Optional – Remove the Skin

Some people prefer to remove the skin from chicken wings for a healthier dish. If you’d like to do this, use your knife to gently pull the skin away from the meat. It should come off easily in one piece.

Step 5: Cook and Enjoy!

Now that your chicken wings are cut apart, you can cook them any way you like – fried, baked, grilled, or even in the air fryer. Serve them up with your favorite dipping sauce and enjoy!

That’s all there is to it – cutting chicken wings apart is easy once you know how! With a little practice, you’ll be a pro in no time.

People Also Ask:

How do you cut chicken wings without a knife?

You can use a pair of kitchen shears to cut chicken wings apart if you don’t have a knife. Simply snip through the joint between the drumette and wingette, and between the tip and the rest of the wing.

Can you cut frozen chicken wings?

It’s best to thaw chicken wings before cutting them apart, as they will be easier to handle and less likely to slip. If you need to cut frozen chicken wings, use a sharp knife and be extra careful to prevent injury.

Do you need to remove the skin from chicken wings?

Removing the skin from chicken wings is optional – some people prefer to keep it on for extra flavor and crispiness, while others prefer to remove it for a healthier dish.

Related video of How to Cut Chicken Wings Apart